What is the Banzai burger at Red Robin?

What is the Banzai burger at Red Robin?

4 days ago
Teriyaki-glazed patty, grilled pineapple, Cheddar, lettuce, tomatoes and mayo.

How do you make Banzai?

Place the patties on the bottom bun, place two slices of tomatoes and then two pineapple rings on top. Brush the pineapple rings with some more teriyaki sauce. Top with shredded lettuce. Spread a generous amount of mayonnaise on the top bun and place it on the hamburger.

How many calories are in a Red Robin Banzai Burger?

720 calories
There are 720 calories in 1 burger of Red Robin Banzai Burger.

What is Buzzard sauce at Red Robin?

Red Robin Buzzard Wing Sauce :: Best Buffalo Sauce :: ONLY use FRANKS RED HOT for this recipe please! 1/2 cup butter 1 cup Frank’s red hot sauce 2 teaspoons cayenne . Bring ingredients to a boil and toss in your choice of meat (wings, shrimp etc–) to coat. Serve HOT!

What is Scorpion sauce Red Robin?

One of the world’s most intense peppers, the Scorpion, is blended with guava, pineapple and a splash of TABASCO® Original Red sauce to create a sauce that scorches.

Are Red Robin burgers fresh or frozen?

Our Finest and Gourmet Burgers are made with fresh, never frozen, all-natural, domestic, 100% USDA-inspected beef, free of preservatives, artificial and added ingredients. Our Tavern patty is also made with all-natural, domestic, USDA-inspected 100% beef.

Can you buy ranch from Red Robin?

The chain now offers up to 100 different dressing options, including the crowd favored: Red Robin Ranch Dressing.

What store bought ranch that tastes like restaurant?

The Contenders: Shelf Stable Category

  • Brand 1: Hidden Valley Original Ranch Dressing.
  • Brand 2: Hidden Valley Original Ranch Topping & Dip.
  • Brand 3: Ken’s Steakhouse Peppercorn Ranch Dressing.
  • Brand 4: Ken’s Steakhouse Ranch Dressing.
  • Brand 5: Ken’s Chef’s Reserve Steakhouse Farmhouse Ranch With Buttermilk.

How do you make a Hawaiian Burger with pineapple rings?

Place the patties on the bottom bun, place two slices of tomatoes and then two pineapple rings on top. Brush the pineapple rings with some more teriyaki sauce. Top with shredded lettuce. Spread a generous amount of mayonnaise on the top bun and place it on the hamburger. Serve immediately.

How do you cook hamburgers with sesame seed buns?

As the hamburgers are grilling, toast the faces of the tops and bottoms of the sesame seed buns on an indoor griddle or skillet over medium heat. 6. Build each burger by first spreading approximately 2 teaspoons of mayo on each of the toasted faces of the top and bottom bun. 7. Stack the hamburger patty on the bottom bun. 8.

What kind of meat does Red Robin use for burgers?

Here’s customer choice number one from Red Robin’s huge burger menu. According to Red Robin servers, the beef they use for all their burgers is ground from Angus flank steak. That beef makes a great burger, but it can be hard to find. If you can’t find Angus beef, pick up some ground chuck for this recipe.

How do you use teriyaki glaze on burgers?

Pour a little of the teriyaki glaze into a plastic container with a lid (such as Tupperware), then carefully drop in your patties. Add enough teriyaki glaze to cover the patties, then seal up the container and pop it into the fridge for 1-2 hours.